Ingredients:
- Chicken (Boneless) ½ kg
- Garlic 3-4
- Yogurt ½ cup
- Vinegar 2 tbsp
- Red Chili Paste 2 tbsp
- Lemon Juice 1 tbsp
- Oil as required
- Salt to taste
- For Filling
- Chili Pickle 1 cup
- Cucumber Pickle ½ cup
- Cucumber 1
- Onion 1
- Tomato 1
- Lettuce Leaves 3-4
- Black /Green Olives ½ cup
- Olive Oil 2-3 tbsp
- Pita Bread as required
Method:
- Take a cooking pan add 500 grams of chicken pieces cut into slices.
- Take a cooking pan add as required oil add chicken slices and 3-4 garlic cloves and stir fry then add ½ cup of yogurt,2 tbsp of lemon juice add as required salt, 2 tbsp of red chili paste mix it well and stir fry when the gravy is totally dry and take it out in a plate let it cool down.
- Now chicken is ready.
- Take 3-4 lettuce leaves finely chopped add into a bowl now add 1 chopped tomato, 1 chopped cucumber and add to the same bowl now add 2-3 tbsp of olive oil and then add 1 cup of chili pickle and ½ cup of cucumber pickle mix it well now salad is ready.
- For filling: Take pita bread and slightly toasted on a tawa pan now cut into the pocket add chicken filling, sauce , 1 cup green/ and black olives and salad.
- Now spicy shawarma is ready.