Squaches Recipe by Zubaida Tariq

Ingredients:

• Qeema 1/2 kg
• Ginger Garlic paste 1 tbsp.
• Onion Chopped 1
• Potatoes 1-2Mint
• Leaves 1/2 bunch
• Vinegar 2-3 tbsp.
• Salt per taste

Garam Masala Ingredients:

• Zeera 2 tbsp
• Black Pepper 2 tbsp.
• Cardamoms 3-4 pod
• Small Cardamom 3-4 pods
• Cinnamon 3-4 sticks
• Nut Meg 1 whole
• Mace 1-2 tbsp
• Grind all together
• Oil for frying
• Eggs boiled and sliced 2-3
• Egg 1

Method:

1. In mince add vinegar,ginger/garlic, salt, garam masala powder, potatoes,onion, mint leaves.
2. Add enough water to cover and mince boiled and done.
3. Remove the potatoes and chopperized the mince.
4. Mashed the boiled potatoes and mix well with the mince add I egg slightly beaten.
5. Now flattern the prepared mixture on your palm put 1 pc. of sliced egg and form like cutlets shape.
6. Make all in a same way.
7. Now fry these squaches in oil and serve with ketchup.