Sugar and Cinnamon Pull Apart Bread

Ingredients for dough:

• Flour 2 ¾ cup
• Sugar ¼ cup
• Instant yeast 2 ½ tsp
• Salt ½ tsp
• Oil ¼ cup
• Milk 1/2 cup
• Water ¼ cup
• Vanilla 1tsp
• Eggs 2

Ingredients for fillings:

• Butter 4 tbsp
• Sugar 1 cup
• Cinnamon powder 1 tbsp

Method for dough:

1. Mix the dry ingredients to bowl,combine the butter and milk in sauce pan, remove and cool.
2. Add the milk mixture, water, vanilla, eggs, mix well.
3. Kneed and form into dough, add addition flour if required, kneed for 5 min. transfer to dough to a lightly greased bowl, cover and leave it for raised 1 hour.
4. In another sauce pan melt butter, keep aside, mix together cinnamon and sugar in small bowl, punch down dough.
5. Remove the dough to a lightly flour surface roll into a ball, roll the dough into a rectangle.
6. Brush the dough with butter, sprinkle sugar cinnamon mixture over the dough.
7. Lightly greased the pan, slice the dough vertically into 6 even strips stack strips of the top of each other, again cut into 6 equal slices, stalk all the square of top of each other and put into prepare loaf pan.
8. Cover and leave for 30 min. now put in a pre heated oven 180 d for 30 min.
9. Remove from oven. Leave it in a pan for 30 min. and carefully turn the loaf out.