Read More 25 Feb Appetizers, Gulzar Hussain Apricot Sauce February 25, 2015 Posted by Fahad Shakir Apricot Sauce Leave a comment Apricot Sauce Ingredients Apricot 125 grams Vinegar ½ cupCrushed Red Chili 1 tspCinnamon Powder 1 pinch Sugar ½ cupCrushed and Roasted Cumin Seeds 1 tspButter 2 tbspSalt to taste Method take ½ cup of...Read more Facebook Twitter Pinterest LinkedIn Telegram