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28 Feb
Basim akhund, Chefs, Ice Cream Recipes, Latest

Chicken with Peas and Tomatoes By Basim Akhund in Flame on Hai

Ingredients: Chicken                                   500 gm Ginger Garlic Paste                 1 tsp Oil                                           4 tbsp Water                                      ½ cup Chicken Cube                          half Rosemary (Crushed)               ¼ tsp Peas                                         100...

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28 Feb
Basim akhund, Beef Recipes, Breakfast, Chefs, Latest

Beef and Cheese Open Faced Omelet By Chef Basim Akhund

Ingredients: Butter                                      2 tsp Minced beef                            100 gm Garlic (finely chopped)           1/2 clove Salt                                          to taste Black pepper                           to taste Tomato                                    1 medium Parsley                                    2 sprigs Eggs...

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28 Feb
Basim akhund, Chefs, Latest, Main-Course

Scottish Cheesy Steak Sandwich By Basim Akhund In Flame On Hai

Ingredients: French Baguette                     1 Beef (Steak Piece)       250 gm Salt                              to taste Black Pepper               to taste Butter                          1 tsp Garlic                          1 clove Butter                          1 tsp Onion (Thinly Sliced)...

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28 Feb
Basim akhund, Chefs, Ice Cream Recipes, Latest, Main-Course

Curried Chicken Thighs By Basim Akhund in Flame On Hai

Ingredients: Chicken Thighs                       500 gm Cooking Oil                             5 tbsp Mushrooms (Chopped)           ½ cup Garlic                                      1 clove Ginger                                                 1 tsp Curry Powder                          3 tsp Salt                                          to taste Cinnamon (Ground)...

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