31
Jan
Here is why your gulab jamun turns out solid and tasteless! Follow this pro tip by Chef Mehboob and share your feedback.
Tag Archives: Gulab Jamun
08
Jun
Ingredients:
Khoya ½ kg
Flour 3 tbsp
Samolina 3 tbsp
Baking Powder ½ tsp
Ghee 2 tbsp
Sugar 1 tbsp
Egg 1
Ghee (for frying) as required
For Syrup:
Sugar ½ kg
Water 2...
14
Jul
Ingredients:
Plain Flour ½ cup
Full Cream Milk 2 cup
Baking Soda 1 tsp
Ghee 35 gms
Cardamom Powder 1 pinch
Milk for kneading
Ghee for frying
Sugar ½ kg
Water ½ litre
Kewra...
01
Jul
Ingredients:
Dried Milk 2 cup
Plain flour 2 tbsp
Baking Powder 1 tsp
Egg 2 pc
Clarified Butter 2-3 tbsp
Pistachio for garnish
Sugar Syrup:
Sugar ½ kg
Kewra Essence few drops
Method:
For Sugar Syrup:
In...
26
Apr
Gulab jamun
Ingredients
Milk powder 2 cups
Baking powder 2 tsp slightly heaped
Eggs 2
Melted ghee 2 tbsp
Flour 1 tsp leveled
Ingredients for sugar syrup
Sugar 2 cups heaped
Water 3 cups
Green cardamom crushed 4
Orange color 2-3 drops
Method
In a bowl mix...
15
Aug
Ingredients:
Khoya ½ kg
Ghee 2tbsp
Baking Powder 1/2 tsp
Egg 1
Plain Flour ½ cup
Cardamom Powder ¼ tsp
Ghee for frying
For Making Syrup
Sugar 2 cup
Cardamoms 4
Almonds, Pistachios as...
08
Apr
Ingredients:
Flour 1/2 cup
Finely crumbled khoya 1 cup
Baking soda 1/4 tsp
Green cardamom powder a pinch
Saffron few strands
For Sugar Syrup:
Sugar 2-1/2 cups
Water 1-1/4 cups
Oil for deep frying
Method:
...