Ingredients:
Figs 250 grams
Water 2 kg
Sugar 250 grams
Method:
Wash and cook figs with water.
When you are left with 1 glass of water,
Add sieve the water using a clean cloth.
Add...
Ingredients:
Evaporated Milk 1 cup
Condensed Milk 4 to 5 tbsp
Yogurt ½ cup heaved
Pineapple 1 cup
Coconut Milk ½ tin
Coconut Essence ½ tsp
Fresh Coconut 3 tbsp
Ice (crushed) 1 cup
Method:
...