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Ingredients:
Jalebi ½ kg
Milk 1 litre
Saffron ½ tsp
Sugar as required
Cardamom powder ¼ tsp
Egg white 2 (beaten)
Khoya 1 cup
Almonds 100 gms
Method:
In a pan, add milk, saffron, sugar,...
Ingredients:
FOR SHEERA:
Sugar 1 kg
Water 250 grams
FOR JALEBI:
Khameer 100 grams
Flour 200 grams
Soda Pinch
Water 100 grams
Oil for frying
Method:
Cook sugar and water together till it gets a...