13
May
Masalay Walay Kalay ChannayIngredients:Black channas soaked overnight ½ kg with 1 tsp soda bicarb and boiledPotatoes (peeled cubed & boiled) 3Crushed red pepper 2 tbspSalt 2 tspTamarind pulp ½ cupGram flour 2 tbspTurmeric 1...