13
Jan
Memoni Khaosay
Ingredients:
For the Curry
3 tbsp heaped Gram flour (Besan)
½ kg yogurt
1 tsp garlic paste
1 tsp heaped green chili paste
½ tsp turmeric powder
Salt- to taste
Water as required
For baghaar:
3 tbsp oil
1 tsp cumin seeds
15-20 curry leaves
For...