21
Dec
Ingredients:
1 cup Whole wheat flour
1 tbsp Sooji
1/2 cup Powdered sugar
1/2 cup Dried ginger powder
2 tbsp Ghee
1 and 1/2 tbsp Gond
2 tbsp Makhane
5-6 Almonds
5-6 Pistachios
2 tbsp Dried coconut Sliced
5-6 Cashew nuts
1 tbsp Musk melon seeds
1/2 tbsp Flaxseeds
1 tsp Poppy seeds
Method:
Heat 1 tbsp ghee in a pan.
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