02
Jun
Ingredients:
Fresh Milk 1 liter
Khoya 250 gm
Vermicelli 1 cup
Small Cardamom 8
Chopped Pistachio ½ cup
Sugar 2-1/2 cup
Chopped Almonds 20-25
Rice Flour 3 tbsp
Method:
Boil the vermicelli and blend then...