FISH SAAG METHI Ingredients: Fish 1 kg Boiled Spinach 1 kg Fenugreek Leaves ½ kg Green Chilies 50 gm Ginger Garlic 1 tbsp Salt 1 tsp Turmeric 1 tsp Sour Yogurt 275gm Cream ½ cup Ingredients for Fish: Red Chili 1 tsp Garlic Paste 2 tsp Carom seeds...

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