08
Apr
Cornish Vegetable Pasties RecipeIngredients:For the Crust:Flour 4 cupsSalt 2 tspButter 1-1/2 cupsIce water 10 tbspFor the Filling:Finely chopped onion 1Finely chopped spring onions 2Potato (diced) 1Carrot (diced) 1Salt to tastePepper to tasteEgg 1Method:Place the...