Thai Sweet and Sour Vegetables
Ingredients:
Frozen Mixed Vegetables 2 cups
Onions (chopped) ½ cup
Tomatoes (ground) 2
Potatoes (peeled & boiled) 2
Salt ½ tsp
Red Pepper (crushed) ½ tsp
Thai Red Curry Paste 1 tbsp
Sriracha Sauce 1 tbsp
Sweet Chili Sauce 1 tbsp
Curry Leaves 10 to 12
Method:
Heat oil; add curry leaves, chopped onions. Stir fry till onions soft. Add chopperized tomatoes, seasonings, vegetables. Leave it on dum for 5 mins. Remove and serve.