Ingredients
Almonds 25 grams
Char Maghaz 25 grams
Whole Black Pepper Corns 1 tsp
Cardamom 4-5
Cumin Seeds 1 pinch
Poppy Seeds 1 tsp
Sesame Seed 4 tbsp
Sugar as required
Ice cubes as required
Method
Take a grinder add 25 grams of almonds, 25 grams of char maghaz, 1 tsp of whole black pepper corns, 4-5 cardamoms, 1 pinch of cumin seeds, 1 tsp of poppy seeds, 4 tbsp of sesame seeds, mix it well to a small bag(potli). Now take a jug add water add this bag(potli). When its ready take it out in a serving glasses add ice cubes in it and garnish with mint leaves.