INGREDIENTS:
Yogurt 1 cup
Cream 1 cup
Milk ½ liter
Red Jelly 1 packet
Fruit Cocktail 1 tin
Vanilla Essence Few drops
Caster Sugar 4 tbsp
Ice 1 cup
METHOD:
In a blender add 1 cup yogurt, 1 cup cream, ½ liter, few drops vanilla essence, 4 tbsp caster sugar and 1 cup ice and blend it properly.
Now add 1 packet red jelly in 1 cup fruit cocktail and mix it and serve it in glasses.