Zafrani kheer Recipe
Ingredients:
- Milk 2 ½ kg
- Rice ½ cup heaved
- Sugar 1 ½ cup
- Cardamom Powder 1 tsp
- Saffron ½ tsp
- Almonds & Pistachio (blanched & grinded) ½ cup
Method:
- 125 gm Rice soaked for 2 hours dry and coarsely ground.
- Cook milk till boiling, add coarsely grinded rice, stirring all the time, cook for 20 minutes till rice tender, add in sugar, continue to cook till kheer thick.
- Lastly add almonds and pistachio, green cardamom grinded, saffron, cool and serve with puri.
Zafrani kheer recipe is the yummiest of all sweet dishes of today. For more sweet recipes, kheer recipes, and recipes by renowned pakistani chef, keep browsing Masala TV.
