Zaitoon Chicken

Ingredients:

• Chicken With Bone          500 grams
• Olives    1 cup
• Ginger Garlic Paste          1 tbsp
• Tomatoes Slice  2
• Onion Slice          1
• Red Chili Powder      1 tbsp
• Coriander Powder           1 tsp
• Turmeric Powder             1 tsp
• Crushed Black Pepper    ½ tsp
• All Spice Powder              1 tsp
• Fresh Coriander      ½ bunch
• Olive Oil    1-2 tbsp
• Salt         to taste

Method:

1. First take chicken add 1tbsp of ginger garlic paste
2. Add 1 tbsp of red chili powder 1 tsp of coriander powder, 1tsp of turmeric powder
3. Add ½ tsp of crushed black pepper, 1 tsp of all spice powder
4. Add a pinch of salt and mix it well.
5. Marinate the chicken heat the oil in a fry pan and fry the chicken add as required water cook till the chicken is tender .
6. Then add 2 tomatoes slice , 1 onion slice, 1 cup of olives, and mix it well
7. Cook when the gravy is dry so dish out on the serving dish
8. Garnish with ½ bunch of chopped coriander and serve it.