Zeera Aalu recipe by Shireen Anwar recipe is being revealed at live cooking program “Masala Mornings” only on Masala TV.
Ingredients:
- Potatoes ½ kg pealed cubed and boiled
- Zeera seeds 1 tbsp
- Oil ¼ cup
- Crushed red pepper 2 tsp heaved
- Khatai powder 1 tsp heaved
- Green chilies 3 cut horizontally
- Salt 1 tsp heaved
- Coriander leaves 3 tbsp chopped
- Crushed coriander 1 tbsp
Method:
- Heat oil in a pan add cumin seeds.
- Fry for 2 minutes.
- Add green chilies with potatoes.
- Cook for 5 mins.
- Add crushed red pepper, salt, Khatai powder and crushed coriander.
- Mix well.
- Cover and cook for 10 minutes.
- Serve garnished with chopped coriander leaves.
Zeera Aalu is always favorite to try. For more chicken recipes, sabzi recipes, vegetable recipes, desi recipes by Chef Shireen Anwar, keep visiting Masala TV.
